01
OUR STORY
A PLACE AT THE TABLE
Made for the
people who gather.
Carolina Kitchen began with Southern food and a table people stay at. Published interviews with founder Lance London place the first restaurant in 1996. This concept lists the six Maryland locations on the current ordering site. It is a CEO929 collaboration preview, not Carolina Kitchen’s official website.
From a quick meal to a table full of family, the invitation is the same: come hungry, bring your people, and confirm today’s menu at the restaurant you choose.
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